Nosso grupo organiza mais de 3.000 Séries de conferências Eventos todos os anos nos EUA, Europa e outros países. Ásia com o apoio de mais 1.000 Sociedades e publica mais de 700 Acesso aberto Periódicos que contém mais de 50.000 personalidades eminentes, cientistas de renome como membros do conselho editorial.

Periódicos de acesso aberto ganhando mais leitores e citações
700 periódicos e 15 milhões de leitores Cada periódico está obtendo mais de 25.000 leitores

Abstrato

The importance of standards for cannabis as option in intercropping used in Southern Africa

Karen Swanepoel

The essential oil industry is a fast-growing and changing industry and African plants are now fashionable to be included in new products containing natural products. Essential oils e.g. Pelargonium var Rose, Lippia javani­ca, Eriocephalus punctulatus, Helichrysum splendidum and cold-pressed or vegetable oils of indigenous plants amongst others are the focus areas. Adansonia digitata (Baobab) and Schlerocarya birrea (Marula) oil, pulp and powder of both are undersupplied in a growing market of currently developed products that have already been accepted by most international companies. Ximenia af­ricana and X. Americana, Citrullus lanatus (Kalahari Melon) oils are now researched for developing market demand and for the requirements in the natural products industry. There are almost no existing standards for the products of Africa and if the demand is increasing, the most needed standards should be developed at the same time to avoid exploitation. Advantages and challenges have been identified with potential of sustainable crop development. Climate change and pressure on natural resources can be managed if careful sustainable measures are taken in time. This study could assist role players of community projects, agricultural and rural development schemes in decisions of choosing alternative crops and for skills and entrepreneurship development and poverty alleviation. The information can also be applied by gov­ernment departments, small scale and emerging farmers in the feasibility studies of the utilization of natural products as new enterprises to the advantage of the producers of South Africa and the consumer ultimately.